Amount of Fatty acids, total monounsaturated in Puddings, lemon, dry mix, regular, with added oil, potassium, sodium

Sweets

In 100 g (Grams) of Puddings, lemon, dry mix, regular, with added oil, potassium, sodium there is 0.44 g of Fatty acids, total monounsaturated. Change amount

Conversion Calculator | Choose a measurement for calculation

Fatty acids, total monounsaturated

Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Puddings, lemon, dry mix, regular, with added oil, potassium, sodium.

Oil, sunflower, high oleic (70% and over) 83.689 g 83.69%
Oil, hazelnut 78 g 78%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 75.221 g 75.22%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 73.7 g 73.7%
Oil, olive, salad or cooking 72.961 g 72.96%
Oil, industrial, canola, high oleic 72.734 g 72.73%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 71.991 g 71.99%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 71.075 g 71.08%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 71.023 g 71.02%
Oil, avocado 70.554 g 70.55%
Oil, almond 69.9 g 69.9%
Oil, canola 63.276 g 63.28%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 62.093 g 62.09%
Oil, industrial, soy ( partially hydrogenated), all purpose 61.248 g 61.25%
Oil, industrial, canola for salads, woks and light frying 61.15 g 61.15%
Oil, apricot kernel 60 g 60%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 59.715 g 59.72%
Nuts, macadamia nuts, dry roasted, without salt added 59.275 g 59.28%
Nuts, macadamia nuts, dry roasted, with salt added 59.275 g 59.28%
Oil, mustard 59.187 g 59.19%

Puddings, lemon, dry mix, regular, with added oil, potassium, sodium

Puddings, lemon, dry mix, regular, with added oil, potassium, sodium is a type of Sweets. The most significant nutrients in Puddings, lemon, dry mix, regular, with added oil, potassium, sodium are listed below.

Water 5.2 g 5.2%
Energy (calorie) 366 kcal
Energy (joule) 1531 kJ
Protein 0.1 g 0.1%
Total lipid (fat) 1.5 g 1.5%
Ash 2.4 g 2.4%
Carbohydrate, by difference 90.3 g 90.3%
Fiber, total dietary 0.1 g 0.1%
Iron, Fe 0.17 mg
Magnesium, Mg 4 mg
Phosphorus, P 3 mg
Potassium, K 257 mg 0.26%
Sodium, Na 849 mg 0.85%
Zinc, Zn 0.02 mg
Copper, Cu 0.024 mg
Manganese, Mn 0.025 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.005 mg
Riboflavin 0.024 mg

Nutrients in Puddings, lemon, dry mix, regular, with added oil, potassium, sodium